Menu Planning Monday!

Who's with me! Let's do this! (I can see how excited you are). I swear this saves a ton of time and energy, not to mention MONEY! Let me know if you post your menus so I can see new things to try! Keep in mind it's supposed to be 90 degrees here next week!!

Monday: Greek Salad, Baked chicken, Taboule

Tuesday: Pesto Mushroom Goat Cheese Pizza and Arugula salad



Wednesday: Turkey Tacos

Thursday: Smoked salmon pasta and Ceasar salad



Friday: Pork Loin and Pearl Cous Cous with cucumber, mint and feta

Saturday: Out to a Fondue Dinner Party!



What's on your menu this week?

5 comments:

Jen said...

We are having:

(Last night)- chili and cornbread

Tonight - Carbonara pasta

Tuesday - Veggie risotto

Wednesday - Trader Joe's mandarin orange chicken and rice

Thursday - make your pizza

Friday - tomato soup and salad?

Saturday - out!

sfitzg2 said...

I haven't gone grocery shopping yet this week but I think I will have to try some of the yummy dishes you are having!

Suzanne said...

Ooh, the smoked salmon pasta sounds yummy! Unfortunately, I'm the only salmon eater in me house :(

Anonymous said...

I love your menu planning idea -- simple, but so amazingly smart! I copied you last week and today posted my week's dinner menu on a large sticky note inside a kitchen cabinet. That way I'm reminded of the night's dish, reminded of any grocery items I might need for that night and will make lunch choices for the kids accordingly. And I dislike clutter, so the sticky list is unseen...! Plus I like the idea of honoring any dish I might prepare with a special name and a place on an actual 'menu'! Thanks for sharing!

Debra said...

Your salmon pasta sounds good. I may have to try it.

Our menu is:
Tonight-leftovers (we always have a big meal on Sunday & usually have tons of meat leftover so I make sandwiches, quesadillas or salad)

Tuesday- going out for our Anniversary

Wednesday-Ham steak sandwiches (hubby has a hockey meeting)

Thursday-Roast turkey breast, stuffing, mashed potatoes

Friday-Grilled Salmon, broccoli,rice

Saturday-Lasagna, salad, french bread