We had our small group from church over for dinner, our last meeting of the year and I made mom's famous Broccoli Casserole again! I made it for Thanksgiving, but it's such a holiday dish I had to do it again. It is such a crowd pleaser I decided to give a little gift and share the recipe. I promise you there will be none left!
Broccoli Casserole
2 Packages frozen chopped broccoli
1 can cream of mushroom soup
1/2 cup mayo
1 cup grated cheddar cheese
2 eggs well beaten
2 Tbs chopped onion
Bread crumbs
1) Cook broccoli; drain well and cool
2) Beat eggs in separate bowl, stir in remaining ingredients except bread crumbs
3) Blend well and pour into greased 2 qt casserole dish
4) Top with bread crumbs
5) Bake at 350 degrees for 45 minutes
What are your favorite holiday recipes?
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5 comments:
Yum! Thanks for sharing.
Okay, I have been looking for a replacement to the Green Bean casserole that tortures me at every holiday family gathering...this might be what I bring to the table, it sounds simple and yummy. Thanks for sharing. As for a favorite recipe...I barely cook, so I am loathe to share anything that I make...that is why I am always glad for tips in the kitchen.
I'm making this right now. I'll let you know how it turns out.
This casserole is the best thing I've eaten in a LONG time. I had a slight hangover and it hit the spot! I'll be making it again soon!
Sounds good. I think I will make this as a side dish to Christmas dinner :)
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