Christmas Eve is so magical and fabulous but we managed to make it even more so!
We hosted Christmas eve dinner with this menu:
Macona Almonds drizzled with truffle oil
New Potatoes with fresh taragon
Pecan Pie (Made 2!)
Ice Cream ornaments (how cute are these!!)
My sister in law served Christmas dinner which included French Onion Soup, Filet, Brussel Sprouts and Mashed Potatoes, I brought over Rachel Rays 5 minute Fudge wreath and it was amazing! So easy!
Try it! Recipe Here:
What did you serve?